That’s a Wrap

• 12 Flour Tortillas
• 2 pounds Variety sliced cheeses
• 2 Packages Veggie Deli
• 2 cups Shredded Lettuce
• 2 Tomatoes Sliced
• 1 Bunch Fresh Basil

Crudites

• Baby Carrots
• 1 Stalk Celery Sliced
• 1 cup Cherry tomatoes
• 1 Cauliflower, parboiled and cut into bite size

Ranch Dressing

• 2 cups Sour Cream
• 0.5 cups Mayo
• 3 Crushed Garlic Cloves
• 2 tablespoons Fresh Parsley Chopped
• 1 teaspoon Dill
• 2 tablespoons Fresh Lemon Juice
• Salt and Pepper to taste

Herb Cheese

• 16 ounces Cream Cheese
• 3 Cloves Garlic
• 1 Small bunch fresh basil
• 2 tablespoons Fresh Lemon Juice
• 1 Small bunch fresh parsley
• 0.5 cups Scallions
• Salt and Pepper to taste